Manchego fresco
Manchego fresco is a variety of Manchego cheese that's in the first stage of aging. The cheese is made from sheep's milk. Manchego fresco is bone white in color and it's aged for about two weeks.
The aromas and flavors are fresh, mild, and milky. Its texture is similar to goat's cheese, but the flavors are much richer and more buttery. This variety of Manchego is usually produced in small and limited quantities, so it can be hard to find the cheese.
It's recommended to pair it with sparkling whites or dry sherry.
Pairing tips
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