Jamones Eíriz
Caña Lomo Bellota 100 % Ibérico sin Pimentón
Factory Tour, tastings:
Calle Pablo Bejarano 43, 21209 Puerto Gil, Huelva, Andalucía, SpainBuy online directly from the producer:
tienda.jamoneseiriz.com/
Great Taste Awards - 2 stars
2021
Caña lomo bellota 100 % Ibérico sin pimentón is a premium product made by Jamones Eíriz Jabugo S. L. This product is derived from the loin of 100% Iberian pigs that are raised free-range and fed primarily on acorns, giving the meat a unique flavor and high nutritional value.
The absence of paprika allows the natural flavors of the acorn-fed loin to be highlighted. The curing process is traditional, ensuring an authentic taste and texture that is characteristic of top-quality Iberian meats.
About Jamones Eíriz
Jamones Eíriz is a company that specializes in the production of high-quality dry-cured ham. Based in Spain, this producer follows traditional methods for curing ham, emphasizing the use of natural resources and sustainable practices. They are known for their acorn-fed Iberian hams, which are aged in natural cellars.
Jamones Eíriz offers guided tours of their facilities, providing an educational experience about the ham curing process.
