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Graham Cracker | Traditional Cookie From United States of America | TasteAtlas

Graham Cracker

Graham cracker is a sweet American cracker made with graham flour and usually flavored with honey or cinnamon. The crackers date back to the early 1880s, when they were made with graham flour, lard or shortening, salt, molasses, and oil. They were invented by Sylvester Graham, a Presbyterian minister who introduced them in hopes to end masturbation – he believed that a radical vegetarian diet without white flour and spices would end lustful behaviour.


Nowadays, the crackers are used in the preparation of s'mores, while graham cracker crumbs are used for pies, cheesecakes, and moon pies. In the Philippines, an icebox cake known as mango float uses graham crackers, cream, and mangoes.