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4.4
501
Recommendations
"The classic Moroccan tajine of chicken with lemon and olives is a favourite here, but the fish version is also highly rated."
on Tajine
"The chicken tagine with olives and preserved lemons was one of the best we’ve tried. The chicken was super moist, the sauce lemony and zesty."
"The cone shape of the lid allows the juices to keep dripping back into the meat creating an extremely tender, delicious meal. I send tasty tajine vibes to you from Dar Yacout... feel them... they are quite filling."
"Shockingly, it is a whole chicken! Just for the two of us... we know there is more food to come, so despite it being delicious have to refrain from eating too much."
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User comments
"As a morrocan, it was one of the best tajines i had in Marrakesh ! The food is just like at home, which is a great compliment in Morocco !"