Search locations or food
OR
Sign up

Cello Cheese

Cello Hand Crafted Asiago Wheel

Experimental phase: initial rating derived from official awards and critic reviews

4.8
Rate it
Wanna try?
Add To List

World Championship Cheese Contest - Best of Class

2018

The Cello Hand Crafted Asiago Wheel is a specialty cheese product made by Arthur Schuman, a company well-known for its high-quality cheese production. This type of Asiago cheese is crafted by skilled artisans to ensure a unique and rich flavor profile.


The hand-crafted process highlights traditional cheese-making techniques, which contribute to its distinctive taste and texture. The product is typically aged to develop its complex flavors, often described as nutty and sharp. It can be used in a variety of culinary applications, ranging from grating over pasta dishes to serving on cheese platters.

About Cello Cheese

Cello, under Lake Country Dairy, specializes in producing artisan cheeses in Wisconsin, utilizing traditional methods with advanced technology. Their products include a variety of Italian-style cheeses such as Parmesan, Romano, and Mascarpone. They emphasize sustainable practices in their cheese production processes.