TABLE OF CONTENTS
TABLE OF CONTENTS
Best Jaliscan Food Producers
Cierto Tequila is a premium tequila producer renowned for its artisanal approach and commitment to excellence. Crafted in Jalisco, Mexico, Cierto sources 100% Blue Weber agave grown in both the highlands and lowlands, ensuring a balanced and complex flavor profile.
The brand emphasizes sustainability and traditional production techniques, including slow cooking in brick ovens and careful aging in French and American oak barrels. Cierto offers a range of luxury tequilas, including Blanco, Reposado, Añejo, and Extra Añejo expressions, each celebrated for its smoothness, richness, and elegance.
AWARDS
SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023
NYWSC - New York World Spirits Competition - Double Gold
2024, 2023
SWSC - Singapore World Spirits Competition - Double Gold
2023
BEST Cierto Tequila Spirits
Ocho Tequila is a renowned producer of high-quality, artisanal tequila, celebrated for its commitment to tradition and transparency. Founded by Tomas Estes, a global tequila ambassador, and Carlos Camarena, a master distiller from a legendary tequila family, Ocho is known for being the first tequila to designate its production from specific agave fields, emphasizing terroir in its flavor profile.
Crafted from 100% Blue Weber agave grown in Jalisco, Mexico, Ocho Tequila is produced using traditional methods, including slow cooking in brick ovens and natural fermentation. Each batch is made from agave harvested in a single estate, showcasing the unique characteristics of the land.
AWARDS
SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023
USC- Ultimate Spirits Challenge - Chairman's Trophy
2023, 2022, 2021, 2020
USC- Ultimate Spirits Challenge - Top 100
2023, 2022, 2021, 2020
BEST Tequila Ocho Spirits
Don Fulano is a premium tequila brand rooted in the rich heritage of the Fonseca family, who have been cultivating agave in the Highlands of Jalisco, Mexico, for five generations. Their journey began over 140 years ago in Atotonilco, where they started as agave farmers before acquiring the historic La Tequileña distillery in the mid-1980s.
This distillery, with over a century of history, became the foundation for producing their exceptional tequilas. Don Fulano tequilas are crafted using estate-grown, hand-selected mature agave, proprietary yeast, and natural volcanic spring water, ensuring a product that honors the natural gifts of the agave plant.
AWARDS
SFWSC - San Francisco World Spirits Competition - Double Gold
2024
NYWSC - New York World Spirits Competition - Double Gold
2024
IWSC- International wine & spirit competition - Spirit Gold Outstanding
2022
BEST Don Fulano Spirits
1800 Tequila, part of Proximo Spirits, is one of the oldest and most recognized tequila brands, crafted from 100% blue Weber agave harvested in Jalisco, Mexico. Known for its quality and variety, 1800 Tequila offers expressions ranging from Silver to Extra Añejo and specialty editions, including Cristalino and limited Artist Series releases.
Each bottle showcases a commitment to tradition and innovation, making 1800 a staple in premium tequila.
AWARDS
SFWSC - San Francisco World Spirits Competition - Double Gold
2024
NYWSC - New York World Spirits Competition - Double Gold
2024
IWSC- International wine & spirit competition - Spirit Gold Outstanding
2024, 2022
BEST 1800 Tequila Spirits
AY! AY! AY! Tequila is a premium Mexican tequila brand celebrating the rich cultural heritage of Mexico. Founded by Alberto Robles and Jorge Godínez, the brand is produced in partnership with Destileria la Experiencia in Jalisco, using a mix of traditional and modern methods.
Each bottle is a work of art, inspired by Mexican traditions like papel picado, and filled with high-quality, 100% agave tequila. The brand's iconic mascot, Nacho the mariachi skeleton, represents the vibrant, celebratory spirit of Mexican fiestas.
AWARDS
SFWSC - San Francisco World Spirits Competition - Double Gold
2024
NYWSC - New York World Spirits Competition - Double Gold
2024
BEST Ay! Ay! Ay! Spirits
Nobleza 33 is an ultra-premium tequila crafted by Master Tequilero Engineer Felipe Camarena at the El Pandillo distillery in Arandas, Jalisco, Mexico. This 100% agave spirit is produced through meticulous processes of cooking, resting, grinding, fermentation, and traditional distillation, all reinterpreted for modern times to honor the rich traditions of tequila-making.
The agave plants used are carefully selected, with a minimum age of five years, ensuring maturity and quality. The result is a tequila that embodies the dedication and expertise of its creators, offering a complex and noble flavor profile.
AWARDS
SFWSC - San Francisco World Spirits Competition - Double Gold
2024
NYWSC - New York World Spirits Competition - Double Gold
2024
BEST Nobleza 33 Spirits
AWARDS
USC- Ultimate Spirits Challenge - Chairman's Trophy
2023
USC- Ultimate Spirits Challenge - Top 100
2023
BEST Partida Spirits
AWARDS
World's Best Honey - Winner
2024
World Liqueur Awards - Country Winner
2024
BEST APICULTORES DE GUADALAJARA SL Liqueurs
AWARDS
SFWSC - San Francisco World Spirits Competition - Double Gold
2023
BEST CAVA DE ORO GRAN CAVA DE ORO Spirits
Casa Maestri is a renowned tequila distillery located in Tequila, Jalisco, Mexico. Founded by Celia Maestri and her husband, the distillery has gained recognition for producing high-quality, award-winning tequilas. The distillery offers a variety of tequila expressions, including Blanco, Reposado, Añejo, and Extra Añejo, each crafted to highlight the unique flavors of the agave plant.
Their products have been praised for their smoothness and well-integrated flavors.
AWARDS
SFWSC - San Francisco World Spirits Competition - Double Gold
2024
IWSC- International wine & spirit competition - Spirit Gold
2023
Crystal Taste Award - 3 stars
2025
BEST Casa Maestri Spirits
TABLE OF CONTENTS
TasteAtlas food rankings are based on the ratings of the TasteAtlas audience, with a series of mechanisms that recognize real users and that ignore bot, nationalist or local patriotic ratings, and give additional value to the ratings of users that the system recognizes as knowledgeable. TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried.