Experimental phase: initial rating derived from official awards and critic reviews
ISC-International Spirits Challenge - Gold trophy
2014
El Jimador is a renowned tequila producer based in Amatitán, in the Mexican state of Jalisco, a region known as the birthplace of tequila. Established in 1994, the brand is named after the "jimadores," skilled workers who hand-harvest the blue Weber agave, the key ingredient in tequila.
El Jimador produces 100% agave tequila, ensuring high quality and authentic flavor. Their production process incorporates traditional methods, such as slow-cooking the agave in brick ovens and fermenting without the use of chemicals. The tequila is distilled twice to achieve purity and a rich flavor profile.
El Jimador offers a variety of tequila types, including Blanco, Reposado, and Añejo, each distinguished by aging duration and taste characteristics. The brand is not only one of the best-selling tequilas in Mexico but has also gained widespread popularity internationally.