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What to eat in Jalisco? Top 8 Jaliscan Chocolates

Last update: Sat Mar 1 2025
TABLE OF CONTENTS

Best Jaliscan Chocolate Producers

01
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Chocolatera Ibarra is a renowned Mexican chocolate brand known for its rich, traditional flavors. Established in the late 19th century, Ibarra specializes in producing high-quality chocolate used primarily for making hot chocolate. The brand is famous for its distinctive round, tablet-shaped chocolate discs, which are traditionally used for mixing with hot milk or water to create a smooth, flavorful beverage.


Ibarra's products are made with a blend of cocoa, sugar, and cinnamon, giving them a unique taste that reflects Mexican chocolate-making heritage. It is a staple in Mexican households, particularly during festive occasions like Día de los Muertos and Christmas.
BEST Chocolatera Ibarra Chocolates
02

Chocolate

GUADALAJARA, Mexico
4.8
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Ki'Xocolatl is a Mexican chocolatier that specializes in artisanal chocolates made from high-quality, locally sourced cacao beans. The brand honors Oaxacan chocolate-making traditions, blending cacao with local spices like cinnamon, vanilla, and chili.


It focuses on sustainability and supporting local cacao farmers.
BEST Ki'Xocolatl Minerva Chocolates
03

Chocolate

GUADALAJARA, Mexico
4.7
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AWARDS

International Chocolate Awards - Silver

2023, 2019

International Chocolate Awards - Bronze

2023, 2022

BEST Feliu Chocolate Chocolates
04
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AWARDS

Academy of Chocolate - Bronze

2023

BEST Mil534 Chocolate Chocolates
TABLE OF CONTENTS

Best Jaliscan Chocolates

01
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Traditional Ibarra Chocolate is a beloved Mexican chocolate known for its rich, smooth texture and deep flavor. Made with a blend of high-quality cocoa, sugar, and spices such as cinnamon, this chocolate is traditionally used to prepare hot chocolate beverages, especially in Mexican cuisine.


The chocolate comes in tablet or bar form, which is often grated and then mixed with hot milk or water to create a warm, frothy drink. It can also be used in desserts and savory dishes for a rich, chocolatey taste. Ibarra Chocolate stands out for its signature sweet and spicy flavor profile, making it a staple in Mexican kitchens and a popular choice for those seeking an authentic chocolate experience.
02
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Dark Chocolate 85% Cacao with Cocoa Nibs by Ki'Xocolatl Minerva is a premium dark chocolate made with 85% cocoa, offering a rich, intense flavor. It features the bold taste of cocoa nibs, adding a crunchy texture and deep cocoa essence. This chocolate is crafted with high-quality, ethically sourced cacao, delivering a smooth yet powerful taste experience perfect for chocolate connoisseurs.
03
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AWARDS

International Chocolate Awards - Silver

2023

04
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AWARDS

International Chocolate Awards - Silver

2019

05
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AWARDS

International Chocolate Awards - Bronze

2023

06
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AWARDS

International Chocolate Awards - Bronze

2023

07
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AWARDS

International Chocolate Awards - Bronze

2022

08
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AWARDS

Academy of Chocolate - Bronze

2023

TasteAtlas food rankings are based on the ratings of the TasteAtlas audience, with a series of mechanisms that recognize real users and that ignore bot, nationalist or local patriotic ratings, and give additional value to the ratings of users that the system recognizes as knowledgeable. TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried.

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Jaliscan Chocolates