"A sabzi khordan salad with radish, lettuce, tomato, feta and herbs went down very well with mint, yoghurt and piping hot flat bread."
"Finish off with the ever-popular Iranian Faloodeh rose-water ice cream."
on Faloodeh
"Wash it all down with a glass of tea, and some faloodeh – a light Iranian ice cream flavoured with rose water and saffron."
on Faloodeh