Peter Tan

"Dishes without belly pork just do not feel as authentic as they should be in the mouth. The lor bak still maintains the aroma and flavour and is delicious nonetheless."

Jennifer Che

"It exploded with flavor, had a nice smoky wok “char”, and the noodles had a good texture."

Ashley Ng

"It is well worth it, freshly fried to order, the breath of the wok really comes through, it's not too oily, the noodles are cooked perfectly and it's just delicious. Spicy, but delicious."

TravelVui

"Here are the best places to get asam laksa in KL: Little Penang Cafe - Generous portions of the famous asam laksa that’s been enjoyed for so many years."

Jasper Yelun

"Not too oily, the char kway teow was deliciously fried with it being neither too wet or too starchy, not an easy skill to master. The kway teow itself was full of rich flavours having the right amount of sweet and salty."

Mid Valley

"Expect the best in Penang delights, including lor bak."

Uhm And Ah

"But when you find yourself in KL with your stomach growling and a 4-hour drive separating you from that delicious, satisfying bowl of goodness, fret not; because Little Penang Kafe serves one of the most authentic Penang Asam Laksas in town."

Mid Valley

"Expect the best in Penang delights, including famous desserts like cendol."

Mid Valley

"Expect the best in Penang delights, including curry laksa."