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Stew
Gumbo
at Cochon Butcher
New Orleans, United States of America
Recommended by Sarah Hester and 3 other food critics.
cochonbutcher.com
Recommendations
"A bowl of Chicken and Sausage dark roux gumbo that Rachel and I agree was the best bowl of gumbo we’ve had during our entire New Orleans trip."
"You’ll be taking home the best—Cochon’s executive chef and head gumbo cook Donald Link knows his stuff."
"Cochon Butcher makes a mean Chicken and Sausage Gumbo, among other things."
"Cochon’s Pork and Black Eyed Pea Gumbo adds a Southern twist to this Cajun favorite — it’s not to be missed."