Mark Wiens

"The broth was ridiculously good, so wonderfully flavored from those tender cubes of slow braised beef, and spiced with star anise and hints of cinnamon. There was a nice layer of oily goodness on top, and the noodles, located at the bottom, were blanched, and went so well with the beef."

Daniel Ang

"Under the firm beef balls and tender beef slices, the chewy noodles are perfect for the rich broth. The thing that surprised me was the broth – the flavours were actually just nice without being too overwhelming. It had a slightly thicker consistency that made it quite different from all other similar beef soups I had."

Maria Wulff Hauglann

"The noodles are perfectly cooked, and together with the tender and marinated beef slices, it is the ultimate beef noodle soup experience if you ask me. The meat is so tender that it falls from the bone. Just how we like it!"

Thailand Insider

"If you like beef noodles, you’re going to love Wattana Panich, which is arguably the best beef noodle shop in Bangkok."

JB Macatulad

"It was absolutely delicious. Stewed for eight hours daily, the broth was sweet and aromatic and the beef ridiculously tender. If you’re visiting Bangkok and enjoy beef noodle soup, then you have to try this."

Klook

"The melt in your mouth beef will have you slurping up every last bit of meat in your bowl."

Gwendolyn Lim

"Soup was pleasantly light, yet umami. The bowl brimmed with tender sliced beef showing hints of pinkness, melt-in-the-mouth beef tendon and chewy meat ball. Despite the amount of meats, there was no unpleasant, beefy taste."

The Ranting Panda

"The broth is robust from the combination of Chinese herbs and spices, and so good that I slurped up most of it. The beef itself spots a tender texture, perfect with the fine noodles."

Hive Life

"Their Beef Miracle, as locals call it, is famous for its traditional stew that melts in your mouth and offers deep flavours thanks to a base soup that's boiled 24/7 and packed with Chinese medicines and herbs."

Melissa Foo

"The broth was flavourful and hearty, the beef slices were tender."