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Tortano | Traditional Bread From Italy, Western Europe | TasteAtlas
Tortano | Traditional Bread From Italy, Western Europe | TasteAtlas
Tortano | Traditional Bread From Italy, Western Europe | TasteAtlas
Tortano | Traditional Bread From Italy, Western Europe | TasteAtlas

Tortano

(Casatiello)

Tortano is a flavorful Italian bread that is stuffed with a variety of ingredients such as eggs, cheese, ham, and pork cracklings. It is traditionally prepared for Easter and baked in the shape of a ring. This delicious treat can be paired with various dishes or consumed as a meal on its own.

WHERE TO EAT The best Tortano in the world (according to food experts)

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