Torta Pistocchi Firenze
Torta Fondente Uvetta E Rhum Agricolo Della Martinica
International Chocolate Awards - Silver
2019, 2018, 2016
Academy of Chocolate - Bronze
2018
Torta Fondente Uvetta e Rhum Agricolo della Martinica is a luxurious chocolate cake crafted by Torta Pistocchi Firenze. This artisanal product combines rich dark chocolate with plump, juicy raisins and the distinctive notes of agricole rum from Martinique.
The Torta Fondente is renowned for its intense flavor profile and smooth, dense texture, making it a delightful indulgence for chocolate and rum aficionados. Each cake is handmade in the Torta Pistocchi laboratory, ensuring high quality and an authentic taste experience.
About Torta Pistocchi Firenze
Torta Pistocchi Firenze, based in Florence, Italy, started as a small cake shop in 1990. The company is known for its rich, artisan chocolate cakes, which are made using high-quality, simple ingredients without adding flour, butter, or eggs. One of their signature products is a dense, flourless chocolate cake made from a blend of dark chocolates.
Torta Pistocchi has won several awards for its innovative approach to chocolate cake making.
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Torta Pistocchi Firenze Store
Via del Ponte di Mezzo, 20, 50127 Firenze FI, Italy
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