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Cioccolato bianco e polvere d'arancia is a product crafted by Torta Pistocchi Firenze, a renowned patisserie known for its exquisite and innovative confections. This particular offering combines the rich, creamy texture of high-quality white chocolate with the vibrant, aromatic essence of orange powder.
The harmonious balance of sweetness and citrus zest creates a unique flavor profile that is both indulgent and refreshing. Each piece is meticulously made, ensuring a luxurious experience that reflects the artisanal expertise of Torta Pistocchi Firenze.
About Torta Pistocchi Firenze
Torta Pistocchi Firenze, based in Florence, Italy, started as a small cake shop in 1990. The company is known for its rich, artisan chocolate cakes, which are made using high-quality, simple ingredients without adding flour, butter, or eggs. One of their signature products is a dense, flourless chocolate cake made from a blend of dark chocolates.
Torta Pistocchi has won several awards for its innovative approach to chocolate cake making.
Where to taste and buy?
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Torta Pistocchi Firenze Store
Via del Ponte di Mezzo, 20, 50127 Firenze FI, Italy
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