Dan Myers

"Just about everything on the menu of traditional Hispanic and Pueblo recipes is delicious, especially the legendary red chile cheese enchilada, but the green chile burrito is one of the best you’ll ever encounter."

Cheryl Alters Jamison

"The Shed in Santa Fe is often considered the gold standard of blue corn-cheese enchiladas."

New Mexico Nomad

"20 of the Best Restaurants in Santa Fe for Chile: The Shed - Favorites: blue corn enchiladas."

Anne Hillerman

"The Shed’s popular green chile chicken enchilada uses blue corn tortillas as a base for lots of roasted chicken, a sprinkling of onion, cheese and the savory sauce. The enchilada and taco plate, with fresh pinto beans and garnish, offers enough food to satisfy. The selection comes with a cheese enchilada and your choice of meat for the taco, although if you prefer chicken or beef for the enchilada. Delicious. I appreciated the portion sizes here: plenty, but not wastefully overwhelming."

Luke Sawyer

"Even though I hate being a foregone conclusion, I'll go ahead and introduce you to the new love of my life. The incredibly delicious and SPICY Cheese Enchiladas with Red Chili Sauce at The Shed Restaurant in Santa Fe Plaza."

Ann Abel

"The hand-ground blue corn tortillas provided perfect ballast to the smoky meatiness of the green chile and salty richness of the Monterey Jack cheese. And with that bite, I knew I was back home."

Bonjwing Lee

"The stew was thick, velvety, spicy, a touch tangy, and rich with porcine flavor. The Shed should definitely be known for this stew. It was excellent."

Kate Kolenda

"Its simplicity is what makes it so great: it’s just pinto beans, white Cheddar, and onion rolled in a flour tortilla and topped with their famous green chile sauce, served with Spanish rice on the side."

Kelsie Stelting

"We recommend trying out the enchiladas."

Ashley M. Biggers

"10 Foods to Try in Santa Fe: The Shed - The Shed has some of the best chile-topped enchiladas."