Roaming Hunger

"This incredibly friendly team is famous for serving their masterfully crafted selection (including some of the best breakfast burritos in town), with the friendliest of smiles, and it’s one of the many reasons that El Chile Toreado is a total local favorite."

Judith Moir

"Start your day the Southwestern way with a chorizo breakfast burrito to cook up ideas for the adventures that lie ahead."

Karen Peterson

"Potatoes substitute for the rice at breakfast and we opted for the Polish sausage addition. Tasty!"

Elias Isaacson

"Toreado’s breakfast burrito outshines the competition in almost every category. The polish sausage is great—small, crispy cubes of salty, greasy pork. The tortilla is simultaneously toasted and chewy. The eggs are stellar, too, with green chile and onions cooked right in."

Molly Boyle

"The winner by a landslide was El Chile Toreado’s bacon version. Reviewers praised various ingredients: bacon, potatoes, the singular green chile, and the grilled tortilla, which provided a satisfying crunch."

Menuism

"Pork sausage lends a smokiness to the standard combination of potatoes, egg, and cheese. Be aware that this burrito does contain chopped green chile."

Juliet White

"El Chile Toreado offers massive, perfectly spicy burritos, bursting with flavor."