Sunflower Seeds

Rugbrød is a brown rye bread from Denmark, typically used as a base for popular Danish open sandwiches. Usually, it is sliced thinly, buttered, and topped with ingredients such as smoked fish, shrimp, boiled eggs, liver pate, cucumbers, or ... READ MORE

Hailing from Sopron, babos pogácsa or babpogácsa is a variety of Hungarian pogácsa, a small, round, savory pastry with beans incorporated in the dough. This pogácsa is typically made with a combination of flour... READ MORE

Kolo is a traditional snack consisting of a combination of roasted grains such as barley, chickpeas, and sunflower seeds. The snack can be prepared in savory or sweet versions by using either a paste made from cooking oil and berbere spices, or wi... READ MORE

Šokačka salata is an old Croatian recipe for a hearty Slavonian salad. It's made with a combination of homecooked ham, cooked and chilled chicken breast, tomatoes, peppers, spring onions, pickles, pumpkin seeds, sunflower seeds, and boiled ... READ MORE