St James Smokehouse (Scotland)

St James Smokehouse (Scotland) Ltd, based in Annan, Dumfriesshire, specializes in producing premium smoked salmon products. The company was founded in 2003 by Brendan Maher. St James Smokehouse sources its salmon from sustainable farms in the cold, clear waters of the North Atlantic.

The company employs traditional hand-smoking techniques using oak chips for flavor. Their products are available in various international markets, including the UK, US, and Europe.