Shahi paneer
(Paneer makhani, Royal paneer, शाही पनीर)
Originating from India's Moghul cuisine, shahi paneer is a cheese curry that is prepared with paneer cheese, onions, cashews, and a rich, spicy tomato-cream sauce. The dish is typically accompanied by Indian breads such as naan, roti, or puri. Often referred to as the Royal paneer, traditionally, it is prepared during special occasions and festivities as a vegetarian main course.
Rich, hearty, and nutritious, shahi paneer is commonly garnished with coriander leaves.
Serve with
Butter garlic naan
Butter garlic naan is a traditional flatbread and one of the most popular versions of naan. It’s made with flour, baking powder, salt, sugar, and dahi. Once the ... Read more
Roti
Roti is a flat and unleavened bread made with wholemeal flour. It is traditionally cooked on an iron griddle called tava, an important vessel in the Indian cuisine.... Read more
Puri
Puri is an unleavened, fried Indian bread made with water, finer or coarser wheat flour, and occasionally cumin seeds. The dough is rolled into flat round shapes and fried ... Read more
WHERE TO EAT The best Shahi paneer in the world (according to food experts)
