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Oialla is known for producing high-quality chocolate made from wild Bolivian cacao beans. Their Dark Chocolate 72% is crafted using carefully selected cocoa beans, processed to highlight the rich, natural flavors of the cacao. This chocolate offers a complex taste profile with notes of fruit and a deep, earthy undertone, making it a favorite among dark chocolate enthusiasts.
The chocolate is minimally processed to maintain its purity and nutritional benefits.
About Oialla
Oialla is a Danish chocolate producer that specializes in organic chocolate made from wild Bolivian cacao beans. The company was founded by Rasmus Bo Bojesen, and it is known for sourcing its cacao beans from the Beniano region of Bolivia, which are harvested from wild trees in the Amazon rainforest.
Oialla produces a variety of chocolate bars, including single-origin chocolates, emphasizing sustainable practices and direct trade with local cacao producers.
Best Oialla products
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