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Oat Flour

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Dishes with Oat Flour

1

Kama

Estonia

n/a

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Most iconic: Rukis (Tallinn, Estonia)

This Estonian and Finnish classic is prepared with a combination of roasted and finely milled flour types, usually oat, rye, barley, and pea flour. The mixture is then blended with dairy products such as buttermilk, kefir, or sour milk in order to... READ MORE