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Nazionale Parmigiano Reggiano Colline Di Selvapiana E Canossa

Parmigiano Reggiano 24-29 Mesi

Experimental phase: initial rating derived from official awards and critic reviews

4.7
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World Cheese Awards - Gold

2023

Parmigiano Reggiano 24-29 mesi made by Nazionale Parmigiano Reggiano Colline di Selvapiana e Canossa is a high-quality cheese that is aged for 24 to 29 months. This aging process allows the cheese to develop a rich, nutty flavor and a granular texture that melts in the mouth.


The cheese comes from the hills of Selvapiana and Canossa, regions known for their ideal conditions for producing Parmigiano Reggiano. The extended aging period enhances the complexity and depth of the cheese, making it a prized addition to a variety of dishes or simply enjoyed on its own.

About Nazionale Parmigiano Reggiano Colline Di Selvapiana E Canossa

Nazionale Parmigiano Reggiano Colline di Selvapiana e Canossa is a cheese producer located in Italy, specifically focusing on producing Parmigiano Reggiano cheese. This producer adheres to traditional methods stipulated under the Protected Designation of Origin (PDO) guidelines, which dictate the specific region and production techniques for authentic Parmigiano Reggiano.


The dairy sources its milk from local farms situated in the hills of Selvapiana and Canossa, ensuring a high-quality, regional product.