Experimental phase: initial rating derived from official awards and critic reviews
World Cheese Awards - Gold
2023
Parmigiano Reggiano 24-29 mesi made by Nazionale Parmigiano Reggiano Colline di Selvapiana e Canossa is a high-quality cheese that is aged for 24 to 29 months. This aging process allows the cheese to develop a rich, nutty flavor and a granular texture that melts in the mouth.
Nazionale Parmigiano Reggiano Colline di Selvapiana e Canossa is a cheese producer located in Italy, specifically focusing on producing Parmigiano Reggiano cheese. This producer adheres to traditional methods stipulated under the Protected Designation of Origin (PDO) guidelines, which dictate the specific region and production techniques for authentic Parmigiano Reggiano.