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61% is a semisweet chocolate product made by Guittard. Guittard is known for producing high-quality chocolate products often used by confectioners, bakers, and chocolatiers. The 61% refers to the cocoa content, meaning it contains 61% cocoa solids.
This product is praised for its balanced flavor profile, providing a rich chocolate taste that is not overly bitter. It is versatile and can be used in a variety of applications including baking, confectionery, and dessert making.
About Guittard
Guittard Chocolate Company, established in 1868 in San Francisco by Etienne Guittard, is a family-owned chocolate production business in the United States. The company specializes in crafting a variety of chocolate products, including couverture chocolates, baking chips, and cocoa powders.
Guittard is committed to sustainability, sourcing Fair Trade Certified cocoa for many of its products and participating in programs aimed at improving the livelihoods of small-holder cocoa farmers.
Best Guittard products
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