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Guittard Chocolate Company, established in 1868 in San Francisco by Etienne Guittard, is a family-owned chocolate production business in the United States. The company specializes in crafting a variety of chocolate products, including couverture chocolates, baking chips, and cocoa powders.
Guittard is committed to sustainability, sourcing Fair Trade Certified cocoa for many of its products and participating in programs aimed at improving the livelihoods of small-holder cocoa farmers.
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