Experimental phase: initial rating derived from official awards and critic reviews
Fourme Figue et Noix is a specialty from Fromagerie Quatrehomme that combines creamy Fourme d'Ambert, a traditional French blue cheese, with a sweet and crunchy core of fig paste and crushed walnuts. This unique combination offers a perfect balance between savory and sweet notes, creating a rich gastronomic experience.
Fourme d'Ambert is renowned for its smooth texture and mild flavor, while the addition of figs and walnuts brings fruity sweetness and nutty crunchiness, enhancing the overall flavor profile of the cheese. This product is the result of the creativity of Fromagerie Quatrehomme, known for its innovative specialties and dedication to quality.
Fromagerie Quatrehomme is a prestigious Parisian cheese shop established in 1953, renowned for its exceptional selection of cheeses and dedication to traditional craftsmanship. The family business began in 1935 as a grocery store and evolved into a specialized cheesemonger under the leadership of Marie and Alain Quatrehomme.
Shop
32 Rue de l'Espérance, 75013 Paris, Île-de-France, France