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Flan mixto
Flan mixto is a typical Argentinian combination of a custard flan that is served with a dollop of whipped cream and dulce de leche. The flan is similar to crème caramel, consisting of a light custard base and a sweet caramel topping.
The dish is a restaurant staple, as well as a common homemade dessert.
Serve with
Dessert
Dulce de leche
Dulce de leche is a type of condensed milk sweet from Argentina and Uruguay. Traditionally, it is made by heating sweetened cow's milk until it caramelizes and achieves ... Read more
WHERE TO EAT The best Flan mixto in the world (according to food experts)
