Anton Diaz

"The meringue was very good and crisp to the bite which is the secret to this sansrival."

Candy Dizon

"I absolutely love her Pistachio Sans Rival."

Guia Bautista-Obsum

"Alternating layers of silky buttercream and crunchy meringue are sheltered under a nutty barrage of pistachios, standing tall and proud on a plate of undulated caramel syrup and a shower of powdered sugar."

Aun Koh

"She is most famous for her sansrival, a small cake made up of four layers of crisp meringue sandwiched in between and covered with buttercream and sprinkled with chopped nuts. We tried four different kinds of sansrivals, all made by Jill, and each was as good as the next."

Jin Perez

"Her sansrival has no match."

Leslie Cheng

"I did like the flavors of the pistachio and it wasn’t too sweet."

Pauli Antoine

"When you think of Sansrival, what comes to mind is Jill Sandique’s “Delize” with everything impossible to resist. Her Sans Rival is famous and unforgettable. Savor this Pistachio Sans Rival!"

Ed Uy

"If you are looking for the”best” Sans Rival creations in the metro try the Pistachio Sans Rival from Delize by Jill Sandique, whom they call the Queen of Sans Rival."

Jenny B. Orillos

"A cushion of freshly whipped, mildly sweet buttercream is pilled on each meringue base. Its delicate flavor complements the mild, nutty flavor of pistachios."

Angie Duarte

"She can whip you up an incredibly delicious, melt-in-your-mouth; chewy yet crunchy Pistachio Sans Rival (one of her to-die-for specialties)."