Experimental phase: initial rating derived from official awards and critic reviews
American Cheese Society Judging & Competition Awards - 1st Place
2011
Avonlea Clothbound Cheddar Aged Up To 12 Months is a distinct, artisanal cheese produced by Cows Creamery, a renowned dairy from Prince Edward Island, Canada. This cheese is notable for its unique aging process, where it is carefully matured for up to 12 months, wrapped in cloth which helps to concentrate its flavor.
The resulting cheese boasts a rich and complex taste profile, with earthy undertones and a slightly crumbly texture that distinguishes it from other cheddars. Avonlea Clothbound Cheddar is inspired by traditional cheddar-making techniques from the United Kingdom but has a distinctly Canadian character, influenced by the local terroir and the quality of milk sourced from the small local farms.