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Fromagerie Bergeron

Fin Renard

Experimental phase: initial rating derived from official awards and critic reviews

5.0
Top 10%
Best rated cheeses in the world
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American Cheese Society Judging & Competition Awards - 1st Place

2008, 2005

Perfect as a raclette or to enhance any dish. Use it to gratinate your meals. Try it in your hamburgers and in your omelettes. Serve it with a strong Blond Ale or a strong IPA. You can also pair it with a sweet red wine, a dry white wine or a rosé wine.

About Fromagerie Bergeron

Fromagerie Bergeron is a cheese producer based in Quebec, Canada. It specializes in producing Gouda-style cheeses and offers a variety of flavors, including spiced and smoked versions. The company emphasizes traditional cheese-making methods while incorporating modern techniques to enhance production efficiency and sustainability.