Experimental phase: initial rating derived from official awards and critic reviews
American Cheese Society Judging & Competition Awards - 1st Place
2017
World Championship Cheese Contest - Best of Class
2014
Cows Creamery Extra Old Cheddar is a premium cheese product crafted in Prince Edward Island, Canada, known for its robust flavor and creamy texture. This particular cheddar is aged for at least 18 months, a process that enhances its depth and richness of taste.