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Cows Creamery

Extra Old Cheddar

Experimental phase: initial rating derived from official awards and critic reviews

4.6
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American Cheese Society Judging & Competition Awards - 1st Place

2017

World Championship Cheese Contest - Best of Class

2014

Cows Creamery Extra Old Cheddar is a premium cheese product crafted in Prince Edward Island, Canada, known for its robust flavor and creamy texture. This particular cheddar is aged for at least 18 months, a process that enhances its depth and richness of taste.


The cheese features a firm texture that becomes crumbly as it ages. Cows Creamery utilizes traditional techniques and high-quality ingredients, including milk from local PEI farms, which contributes to the distinctive taste profile of the Extra Old Cheddar.

About Cows Creamery

Cows Creamery is a cheese producer that specializes in artisanal cheeses, butter, and ice cream. Their products are made using milk from local farms, and they employ traditional methods in their production processes. The creamery is noted for its cheddar, which is aged for varying periods to develop distinct flavors and textures.

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Cows Creamery Shop

12 Milky Wy, Charlottetown, Prince Edward Island, Canada

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