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Authentic local food
Caffè Mulassano
Turin, Italy
Recommended by John Brunton and 8 other food critics.
4.3
902
Famous for
Sandwich type, Turin
Tramezzino
Recommended by John Brunton and 5 other food critics.
"A delicious plate of "tramezzini" sandwiches and toasts, prepared on the spot by the barman."
John Brunton , British food, travel and wine writer
Recommendations
"My favorite by far was the chicken salad, filled with deeply flavored chunks of roasted chicken tucked between bright green lettuce and just enough mayonnaise to hold it all together. And the bread: nothing at all to do with the squishy industrial stuff you find in most tramezzini. This was home baked, firm , cut irregularly into squares and held together with a toothpick."
on Tramezzino
"A delicious plate of "tramezzini" sandwiches and toasts, prepared on the spot by the barman."
on Tramezzino
"A guide to Turin's best aperitivo bars: Caffè Mulassano - For 150 years, Mulassano has been serving its aromatic house aperitif, made in its own distillery, and every drink - at any time of the day - is accompanied by a delicious plate of "tramezzini" sandwiches and toasts, prepared on the spot by the barman."
on Aperitivo
"For a taste of Turin’s classic cafes, order the house aperitif at Caffè Mulassano and nibble on tramezzini, crustless finger sandwiches the cafe claims to have invented."
on Aperitivo
"Try their signature Mulassano Spritz, made with house-made vermouth, brought to the table with a silver platter of little finger sandwiches and tarts."
on Aperitivo
"This is the place where the Aperitivo started. They were also inventors of the Tramezzino. My recommendation for this place is to grab a table, order up a nice glass of Vermouth over ice and snack on the classic Tramezzino bite size sandwiches."
on Aperitivo
"Here, it's said, the tramezzino was invented so a stop to try the original Italian little sandwich is a must."
on Tramezzino
"The best tramezzini in Turin: Caffè Mulassano - The place is small, but sitting at the corner of the window, watching the square and enjoying a tramezzino is one of the most Turinese things you can experience."
on Tramezzino
"You can sample their light and fluffy home-made bread traditionally filled with three flavoursome delights such as goat cheese, lobster salad, porcini mushrooms, robiola cheese from the Langhe region with celery and walnut, sardines and egg, artichokes."
on Tramezzino
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editorial@tasteatlas.com
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editorial@tasteatlas.com