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Authentic local food
Il Padellino
Turin, Italy
Recommended by Luciano Pignataro and 5 other food critics.
4.0
1.9k
Famous for
Pizza, Turin
Pizza al padellino
Recommended by Luciano Pignataro and 5 other food critics.
"Pizza al padellino and the farinata are the "must" here, made with the highest quality ingredients in a wood oven and with a family atmosphere that reminds of the old restaurants."
Luciano Pignataro , Italian food journalist and writer
Recommendations
"Pizza al padellino and the farinata are the "must" here, made with the highest quality ingredients in a wood oven and with a family atmosphere that reminds of the old restaurants."
"So, where can you go to try some of the best pizza al padellino in Turin? Il Padellino."
"Specialties of the house, he said. First, of course, the padellino, a real signature dish, just like the farinata. Both excellent."
"Must try, at least once, the classic margherita with tomato and mozzarella cheese of choice and inevitable basil leaves in the center."
"One of the best pizzerias, Padellino offers a pizza that is a real institution, cooked in a wood oven and with tradition followed to perfection."
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User comments
"The original deep dish pizza, probably at the best place in the world to eat it."