Travel + Leisure

"She’s been doing a bang-up business peddling all dishes mollusc. Her bun rieu oc features a Sweet-savory broth studded with tomatoes and chunks of snail meat; fluffy dumplings floating atop are made of crab roe. The heap of vegetables served alongside."

Robyn Eckhardt

"The bowl contains good-sized chunks of not-at-all rubbery snail meat and tomato, bits of crab, and slippery noodles in a punchy pork and crab broth. Floating on top are crab dumplings so light and delicate that they literally dissolve on the tongue."

The Lemurs are Hungry

"The soup iself is delicious, made with a rich crab and pork broth and filled with noodles, whole snails, tomatoes, and light crab roe clouds floating on top. It sounds challenging but in fact it is straightforwardly lovely. You add in fresh herbs and crunchy vegetables on top and you are in Viet food heaven."

Vinh Vu

"Every bowl is a combination of the pure sweetness of crab; the acidity of tomato and vinegar; and the saltiness of sea snail. Everything is likely to melt on the tongue."