Factory Tour, tastings:
2061 Sampsonville Road, Enosburg Falls, Vermont, USABuy online directly from the producer:
www.bostonpostdairy.com/collections/artisanal-cheeseExperimental phase: initial rating derived from official awards and critic reviews
American Cheese Society Judging & Competition Awards - 1st Place
2018
Boston Post Dairy, produces Greek Style Feta, a cheese crafted to emulate the traditional flavors of Greek feta. This product offers a tangy and salty taste profile, typical of classic feta cheese. The company is known for its artisanal approach, ensuring high-quality and distinctive flavor.
Boston Post Dairy is a family-owned dairy and cheese producer located in Enosburg Falls, Vermont. The dairy is operated by the Gervais family and produces a variety of goat and cow cheeses. In addition to cheese, they also offer maple syrup, goat milk soap, and other local products at their farm store.