Factory Tour, tastings:
2061 Sampsonville Road, Enosburg Falls, Vermont, USABuy online directly from the producer:
www.bostonpostdairy.com/collections/artisanal-cheeseExperimental phase: initial rating derived from official awards and critic reviews
American Cheese Society Judging & Competition Awards - 1st Place
2016, 2014
Très Bonne is a distinctive cheese produced by Boston Post Dairy. This cheese stands out for its unique blend of creamy textures and robust flavors, which make it a versatile choice for both casual and gourmet culinary applications. Crafted with meticulous attention to quality, Très Bonne offers a taste experience that is both rich and nuanced, appealing to cheese enthusiasts seeking new and delightful flavors.
Boston Post Dairy is a family-owned dairy and cheese producer located in Enosburg Falls, Vermont. The dairy is operated by the Gervais family and produces a variety of goat and cow cheeses. In addition to cheese, they also offer maple syrup, goat milk soap, and other local products at their farm store.