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Queso Payoyo

Queso Semicurado de Cabra y Oveja

Experimental phase: initial rating derived from official awards and critic reviews

5.0
Top 10%
Best rated cheeses in the world
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Concours International de Lyon - Gold

2025

World Cheese Awards - Super Gold

2024

About Queso Payoyo

Queso Payoyo is a cheese producer based in Villaluenga del Rosario, Spain. The company specializes in producing artisanal cheeses using milk from Payoya goats and Merina Grazalemeña sheep, native to the Sierra de Grazalema Natural Park. Their products have received multiple awards in national and international cheese competitions.

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Queso Payoyo Shop

Calle Ermita, 14 Nave, Villaluenga del Rosario, Cádiz, Andalusia, Spain

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