TABLE OF CONTENTS
Best Devon Butter Producers
AWARDS

Great Taste Awards - 3 stars
2023

Great Taste Awards - 2 stars
2021
BEST Happy Butter Ghee Butters
Quickes Traditional Ltd. is a cheese producer based in Exeter, Devon, known for producing traditional artisan cheeses using methods that date back centuries. The company operates on Home Farm, where they craft cheeses from milk produced by their own herd of cows.
They specialize in cheddar but also produce a variety of other cheeses, including flavored variants and those made from sheep's milk. The aging process of their cheeses can last up to 24 months, contributing to their rich flavors.
AWARDS

World Cheese Awards - Gold
2023, 2022

Great Taste Awards - 2 stars
2022, 2021
BEST Quickes Traditional Cheeses
TABLE OF CONTENTS
Best Devon Butters
Happy Butter Organic Ghee is a premium product made by Happy Butter Ghee, a company known for producing high-quality organic ghee. This ghee is crafted using organic butter obtained from grass-fed cows, ensuring a rich flavor and numerous health benefits.
The production process involves slowly cooking the butter to remove all water content and milk solids, resulting in pure, aromatic ghee that stands out for its nutty flavor. The ghee is also free from lactose and casein, making it suitable for individuals with dairy sensitivities.
AWARDS

Great Taste Awards - 3 stars
2023
Lady Prue Whey Butter is a premium dairy product made by Quickes Traditional Ltd. It is produced using the traditional method of churning the whey that is a byproduct of the cheese-making process. This method gives the butter a unique, rich, and creamy flavor that is distinct from regular butter.
Quickes Traditional Ltd. emphasizes artisanal techniques and high-quality ingredients in crafting Lady Prue Whey Butter.
AWARDS

Great Taste Awards - 2 stars
2022
Happy Butter Ghee specializes in producing high-quality organic ghee. Their ghee is made from the milk of grass-fed cows, ensuring a rich and authentic flavor. Happy Butter Ghee emphasizes traditional methods in their production process, which includes slow-cooking the butter to separate the milk solids and water from the pure fat.
This results in a product that is lactose-free and packed with healthy fats suitable for cooking at high temperatures. Their ghee is also known for its long shelf life and versatility in various culinary applications.
AWARDS

Great Taste Awards - 2 stars
2021
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