Beppino Occelli
Burro Occelli
Buy online directly from the producer:
occelli.it/collections/allBurro Occelli butter is a premium Italian product made from sweet cream obtained through the centrifugation of milk exclusively of Italian origin. This traditional method allows the extraction of milk fat directly from fresh milk, resulting in butter with a rich flavor and creamy texture.
Hand-shaped in molds, the butter not only offers an exceptional gastronomic experience but is also visually appealing. Its color varies depending on the season: during spring and summer, it takes on a slightly yellow hue due to the animals' diet, while in winter, it becomes lighter, almost white.
About Beppino Occelli
Beppino Occelli is a prestigious Italian producer of butter and cheeses, renowned for blending tradition with innovation. Since its founding in 1976, his products have been crafted with meticulous attention to quality, using the finest ingredients from the Langhe region and the Alps.
The uniqueness of Occelli’s cheeses lies in their long aging process, which takes place in the historic cellars of Valcasotto, where controlled humidity and temperature allow for the development of distinctive aromas and rich textures. His butter, made from the highest quality milk, is highly valued for its full flavor and creamy texture, making it indispensable in gastronomy.
Dedicated to preserving local traditions, Beppino Occelli revitalized Valcasotto, transforming it into a unique
Where to taste and buy?
Market Shop
Beppino Occelli - Logistica MarketShop
Località Piancerreto 86, 6, Farigliano, Cuneo, Italy
Shop
Beppino Occelli - Uffici
Regione Scarrone 2, Farigliano, Cuneo, Italy
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