Steven Le Blanc

"By making their sweet bean paste a little bolder in flavor it takes center stage and places the strawberry firmly back in the supporting role where it belongs."

Snakku

"A well-balanced confection of mochi, anko, and strawberry."

GO Tokyo

"Their strawberry-bean daifuku blends the sweet and sour taste of the strawberry with the sweetness of the anko, while the black beans kneaded in the mochi paste add a salty accent."