Serious Eats

"There's also a version with mild chorizo, a plain egg option, and a bacon and egg. Our favorite is a combination of these: ask for egg with extra cheese and some bacon—it gets you the best of all worlds."

Zagat

"From the roasted pork shoulder with cheese (Macho Man) to the classic Reuben, choosing the must-try of the pack was a tough call."

Time Out

"Stock your larder, or settle into the 19-seat dining room for dressed-up versions of classic sandwiches, like a Reuben made with house-cured corned beef."

Hannah Goldfield

"But, if a deli is only as good as its egg-and-cheese, Court Street Grocers rules them all with the Mr. Victor: creamy scrambled eggs, melted white Cheddar, arugula, and a split hickory-smoked sausage, on a buttered roll. One of these alone could secure a hand in marriage."

Lindsay Champion

"It’s all about the layering, guys. First the hickory smoked sausage, then the soft scrambled eggs, then the arugula and then the melted cheddar cheese. Drool."

David Landsel

"Good bacon, good cheese, good egg, good roll from Balthazar Bakery - boom."

Scott Lynch

"I always order the B+B, which comes with crisp Burger's Bacon between the creamy scrambled eggs and gooey cheese. The arugula may seem like an affectation, a sop to the salad crowd, but it actually adds a nice bitter bite to the whole shebang. The chewy ciabatta ties it all together nicely."

Christina Izzo

"The best bacon egg and cheese sandwich in NYC: Court Street Grocers - With a fancy-town English muffin style bun and a bit of a cheat with melted white cheddar, this Carroll Gardens morning market sandwich got us riled up."

Amy Sherman

"While most of the sandwiches are served on ciabatta and have fancy ingredients like arugula or gourmet bacon, the pork roll is served as the diners intended, in the classic style with scrambled eggs, American cheese and Taylor ham on a soft Martin’s potato roll."

Village Voice

"You can't go wrong with the short ribs Reuben."