Michelin Guide

"Head straight for the epic grass-fed, dry-aged burger with caramelized onions and Grafton cheddar."

Food & Wine

"Who would guess that a pizzeria might serve one of the best burgers in town? Those who have been to Emily understand what we're talking about. This beauty is served on a Tom Cat pretzel bun with Fleisher’s grass-fed dry-aged beef and a harmony of toppings including Grafton cheddar, caramelized onion and secret Emmy sauce."

Big 7 Travel

"This cult-hit burger, the Emmy, is hands down the best burger in the whole of New York. The dry age beef comes with caramelized onion, and Grafton cheddar, on a pretzel bun with cornichon & fries. Just be warned: it always sells out, so come early if you want any chance of tasting this."

Kate Krader

"Their not-so-secret weapon is the monumental Emmy Burger, made with dry-aged beef, with spicy buttery chile sauce and cheddar cheese melting all over it, on a pretzel bun. For good reason, it's been called one of the best burgers in the city."

Nick Solares

"Yes, it diverges from my simple cheeseburger ideal, but there's an undeniable appeal to this burger precisely because of the complexity of its flavors and textures — the voluptuous mouthfeel of the beef, the gaminess and funk tempered by the sweetness of the onions, the gentle tang of the cheese playing off of the pretzel."

Kaitlin Orr

"One bite and my life was forever changed. And all of a sudden, all the love songs in the world were about the Emmy Burger. I’m not trying to be dramatic here, it just actually is the best food I’ve ever put into my mouth."

Trafalgar Travel

"While the emphasis may be on Neapolitan pizzas at NYC hotspot, Emily, their burgers are seriously en pointe. In fact, they’re so crowd-pleasing, they often sell out each night. Entitled the EMMY, its patty is made from pasture-raised, dry aged beef and its bap is a unique pretzel bun that comes slathered in house EMMY sauce, gooey Grafton cheddar and caramelized onions."

David Farley

"Emily loves pizza. She really does. And pizza loves Emily. She also loves an amazing burger. More times than not, if a restaurant offers an outlier on the menu, it's going to be bad. But this Italian spot does one tasty burger. The dry-aged Pat LaFrieda burger is topped with caramelized onions, Grafton cheddar cheese, and Emmy sauce in between a pretzel bun."

Bryan Sander

"I would have to say that the Emmy Burger is my favorite burger in NYC. I like my burgers saucy, cheesy and easy to eat with your hands. That’s it. Those three things. The Emmy burger is the first burger I’ve eaten in NYC that fulfills all three criteria. It’s a magical burger, indeed."

Elana Levin

"Once upon a time there was a pizza restaurant in Clinton Hill called Emily Loves Pizza that started serving a ridiculously good over-the-top cheesy burger. The burger grew up to become one of the staple items at the restaurant and everyone across the land would travel to this new territory to have their chance at a taste of the burger."