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Dumplings
Har gow
at Royal China Baker Street
Westminster, London, England
Recommended by Luiz Hara and 9 other food critics.
A.Pi
Recommendations
"The must-order platter includes prawn dumplings."
"Prawn Dumplings were exemplary with fresh, aromatic prawns mixed with vegetables and bamboo, encased in a delicate dumpling wrapper."
"All of the prawn dumplings were a win of the day."
"Favourite was the prawn and chive dumpling - fresh and sweet, it was perfect with a dab of chilli sauce. I would have happily ordered a portion just for myself."
"My favourite dim sum dishes include: Har Gau – juicy prawns wrapped in a translucent pasta-like dough."
"Har gau were the epitome of what good har gau should be, sweet, sweet prawns with diced bamboo, wrapped in the best translucent pastry."
"Then some wonderful delicately-flavoured minced prawn and chive steamed dim sum, wrapped in a translucent case of silkiness. Interesting textures and flavours and beautifully presented."
"The dumplings were juicy and spot on."
"They were utterly delicious."
"I absolutely loved the Prawn and Chive Dumplings and I could have happily ordered plenty more of these as they were tender and so very moreish which was helped with a touch of chilli sauce."