Lonely Planet

"The Albayzín quarter is the place to sample Moroccan food, and this well-known restaurant has a reputation as one of the neighbourhood's best. Ceramic tiles, ornate latticework arches and crimson seats set the stage for classic North African staples such as rich, fruity tagine casseroles."

Lisa Abend

"True to Muslim tradition, Mustafa Bougrine serves no alcohol at his Restaurante Arrayanes, only delicious fresh lemonade scented with orange-blossom water. "We prefer to get you drunk on our food," jokes Bougrine, a stout, Moroccan-born man given to verbal flourishes. And, indeed, the food - a rich lamb tagine full of plump apricots and prunes - is intoxicating."

Mark Nayler

"Located on a hidden side street in the heart of Granada’s Moorish quarter, Restaurante Arrayanes may make you temporarily forget that you’re in Spain. The street itself and the beautiful interior decoration are heavy with North African influence, while the kitchen serves some of the best Moroccan food in Granada. The standout dish is the beef tagine."

Andy Higgs

"Given the Moorish history of Granada you’d expect there to be ample opportunity to sample Moroccan food. There certainly is, but this place is the best of the bunch. Don’t pass up the chance to try the amazing tagine casseroles."

Famous Hostels

"An arabic classic set in the atmospheric Islamic quarter of Granada. Their arabic menu has some of the most delicious tagines and lamb dishes to be had in the city."

Benjamin Kemper

"A welcome respite from Granada’s tidal wave of tapas bars, this Moroccan hideaway serves deeply satisfying tagines. Arrayanes is beloved by the local Muslim community for its real-deal North African comfort food."

Bryan Smith

"When you visit Granada indulge your sense of taste, as well as you sight, with a visit to Restaurante Arrayanes. Up a steep, narrow alley behind Plaza Nueva, Arrayanes serves excellent Moroccan cuisine with superb service. The tajine of beef kafta is very tasty as a main course."

Cindy Giammattei

"I loved the ambience and decor that reminded me of our holiday in Marrakech years ago. And the food was delicious! Mr. G and I ordered lamb tajines with prunes, which were very tasty. I’d definitely recommend this restaurant for great Moroccan cuisine."