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Cheeses
Red Barn Family Farms
Cupola Artisan Cheese
American Cheese Society Judging & Competition Awards - 1st Place
2019
Cupola Artisan Cheese is a product made by Red Barn Family Farms, a company dedicated to creating high-quality dairy products. This cheese is crafted with milk sourced from family-owned dairy farms that follow strict standards for animal welfare and milk quality.
Red Barn Family Farms emphasizes traditional cheese-making techniques to produce Cupola Artisan Cheese, ensuring a rich and authentic flavor profile. The cheese is known for its firm texture and nuanced taste, offering a delightful experience to cheese enthusiasts.
About Red Barn Family Farms
Red Barn Family Farms, based in Appleton, Wisconsin, was founded by veterinarian Dr. Terry Homan and his wife Paula Homan in 2008. The company emphasizes ethical dairy farming practices and rewards farmers who adhere to higher animal welfare standards.
Red Barn Family Farms produces a variety of cheeses, including award-winning aged cheddars and specialty products like Cupola, a hard, Alpine-style cheese. Their cheeses are crafted using milk from small, family-owned Wisconsin farms that meet the company’s “Red Barn Rules,” which include strict animal health and comfort criteria.
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