Brooke Eliason

"The shining star, we thought, out of all the tacos was the Camarones, or shrimp tacos. There was something incredibly satisfying about the combination of spicy shrimp paired with sweet pineapple and crunchy pieces of onion that literally made my heart sing."

Brooke Eliason

"We we absolutely swooning over the incredible flavors and presentation of each of these tacos! It was so fun to try so many different kinds (highly recommend)."

Brooke Eliason

"We started with guac and chips (#duh) which were everything you want in a serving of homemade guacamole - thick, chunky pieces of avocado with just the right amount of salt, tang, and heat, enjoyed with crunchy, probablycookedinlard, delicious mexican tortilla chips. Yums."