Pizza bufalina

Tomato sauce, cherry tomatoes, and buffalo mozzarella are the standard toppings for pizza bufalina. Mozzarella di bufala, as they call it in Italy, is a type of mozzarella prepared with the milk of the Italian Mediterranean buffalo. Renowned for its rich flavor and tender texture, buffalo mozzarella gives this traditional pizza variety its distinctive, one-of-a-kind flavor.

Pizza bufalina is typically finished off with a drizzle of olive oil and a handful of fresh basil leaves before serving.