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Penne Lisce
Penne lisce is a type of Italian pasta that is prepared in the same way as regular penne. The word lisce signifies a smooth exterior without any ridges. The smooth surface cannot hold the sauces well, but provides a different sensation to the consumer's palates.
It is recommended to pair penne lisce with meat ragus or use it in casseroles.
Best Penne Lisce
1
Pastificio Marulo
Penne Lisce
Boscotrecase, Italy
​Penne Lisce, a smooth-surfaced tubular pasta, is among the artisanal offerings from Pastificio Marulo, an esteemed Italian pasta producer based in Torre Annunziata, Naples. Crafted from 100% Italian durum wheat semolina, their pasta undergoes bronze... READ MORE
