Halmari Gold Assam is a premium black tea made from the finest tea leaves with golden tips. This tea comes from one of the most renowned tea estates in Assam, India, Halmari Tea Estate, which is known for its exceptional quality and over 100 years of tea production tradition.

The tea is recognized for its maltiness and light red liquor, with a rich, luxurious flavor that is favored by tea connoisseurs. For preparation, it is recommended to place the tea bag in hot water and let it steep for 3 minutes, allowing all the flavors to fully unfold. 

Silver Tips Imperial by Makaibari is an exquisite semi-fermented oolong tea. Sourced from the world’s first biodynamic tea estate, this tea is carefully plucked only during the full moon, a practice that enhances its flavor profile. The tea undergoes production in five full moon cycles, ensuring a unique, limited harvest.

Known for its delicate and light liquoring, it has subtle vegetal notes balanced by a sublime sweetness and soft peony aroma. Silver Tips Imperial is celebrated for its relaxing and anti-aging properties, making it an ideal choice for evening consumption. 

Halmari Gold GTGFOP1 Clonal Tea is a premium black tea from Halmari Tea Estate, renowned for its high quality. The tea is made from hand-picked leaves with pubescent buds, providing a bright and honey-colored liquor with a fresh, natural taste. It has won multiple awards, including the North American Tea Championship and the Global Tea Championship for the best Orthodox black tea.

These tea bags come in high-quality Japanese fuzzo nylon pyramid bags, ensuring optimal flavor extraction. For preparation, steep one tea bag in warm water for about 3 minutes for a refreshing cup of tea, which can be enjoyed on its own or with a dash of milk.

Originating in Norway, Brunost, or brown cheese, is created by heating leftover cheesemaking whey until the milk sugars caramelize and the whey reaches a fudge-like consistency. Traditionally enjoyed at breakfast, this cheese pairs best with waffles, pancakes, or toast, served with berry jam or fresh berries.

Brunost also makes for a fantastic addition to your cheese boards and platters!

Medallion, a goat milk Feta-style cheese, was awarded a ‘Super Gold’ at the prestigious World Cheese Awards (WCA) in 2023 held in Norway. Medallion goat milk Feta-style cheese is crafted with farm-fresh, indigenous goat milk. It is molded in cheese baskets, which give the cheese its characteristic mesh rind and beautiful, open, and creamy texture.

We skilfully age our Medallion for a period of 5 months, resulting in a cheese with a complex flavour profile and a distinct lemony goat milk tang. This is the perfect cheese for your salads and baked pasta dishes, and it’s a must-have in every cheese lover’s pantry!

Godawan Single Malt Rich and Rounded is an artisanal whisky from Rajasthan, India, produced by Diageo India. This series, also known as Series 01, matures in Pedro Ximénez (PX) sherry casks, with a portion of the whisky additionally aged in barrels infused with exotic Indian botanicals such as Rasna and Jatamansi.

This unique process results in rich aromas of dried fruits, cherry, licorice, and spices, with notes of brown sugar, malt, and leather. According to a review by Whisky Advocate, this whisky features pronounced aromas of figs, raisins, cola, and cherries, while on the palate, it delivers flavors of dried fruits, black cherry, and spices.

Rujani Second Flush is a premium black tea from the Indian region of Assam. This tea is classified as FTGFOP (Fine Tippy Golden Flowery Orange Pekoe), which indicates high-quality tea with golden tips and a distinctive, rich flavor. Second Flush refers to the tea being harvested during the second plucking, which typically takes place in June and July, when the tea leaves are more mature, resulting in a fuller and richer flavor compared to the first flush.

Rujani Second Flush Assam has a bold, strong taste with subtle notes of honey and spices, along with a pronounced "malty" character that is typical of Assam teas. This tea is known for its full-bodied and smooth texture, making it perfect for enjoying throughout the day. 

The Discovery Box & 24 Piece Explorer's Selection by Manam Chocolate is a curated assortment of handcrafted chocolates. This collection showcases 24 unique pieces, each highlighting diverse flavors, textures, and inspirations, perfect for chocolate enthusiasts seeking a gourmet exploration of Indian artisan chocolate.

Manam Chocolate's 66% Dark Chocolate, Single Origin, is crafted using cacao sourced exclusively from Idukki, Kerala. This region is renowned for its high-quality cacao beans, which contribute to the rich, robust flavor profile of the chocolate. The 66% cocoa content offers a balanced intensity that appeals to both dark chocolate enthusiasts and those new to darker varieties.