As of my last update, Malagos 72% Dark Chocolate is a product of Malagos Chocolate, which is crafted in Davao City, Philippines. This premium chocolate is known for its distinct, bold flavor derived from single-origin Trinitario beans, a hybrid of Criollo and Forastero cocoa varieties.
It's a fine example of tree-to-bar chocolate production, where the process is controlled from the growing of the beans to the production of the chocolate bar. The 72% dark chocolate variant offers a robust cocoa taste with hints of earthy notes, making it appealing to those who prefer a less sweet, more intense chocolate experience.
Malagos Chocolate emphasizes sustainable farming practices and the support of local farming communities.
About Malagos Chocolate
Malagos Chocolate is produced by Puentespina Farms, which is located in Davao City, Philippines. The company is a single-origin chocolate manufacturer that controls the production process from planting and growing cacao trees to the creation of the chocolate bars.
Malagos Chocolate has been awarded internationally, receiving recognition for their high-quality products in various global competitions. They offer a range of products from dark chocolates to flavored chocolate bars.
Best Malagos Chocolate products
